Porters Evening Menu (Sunday - Thursday from 5:30pm - 9:00pm) Starters Fresh Soup of the Day - £3.50 Ardennes Pâté - £3.50 Smoked Salmon Parcel - £4.00 Main Courses All main meals are served with a choice of fries, mashed or new potatoes. Meals also include two side options, from a choice of peas, steamed vegetables, sautéed mushrooms or onion rings. All meat is cooked on the black rock grill. Tuna Steak - £11.00 Swordfish Steak - £10.00 Vegetable Kebab - £8.00 Steak Selection Fillet (8oz) - £14.50 Sirloin (10oz) - £13.50 Rib eye (12oz) - £15.50 Desserts Syrup Sponge Pudding - £3.50 Sticky Toffee Pudding - £3.50 Chocolate Sponge Pudding - £3.50 Bailey's Cheesecake with Mint Ice Cream - £3.50
Traditional English Cheeseboard - £3.50 (Red Leicester, Mature Cheddar, Stilton and Somerset Brie)
|
||||
Black Rock Grill is a grill system that allows you to have your steak, fish or vegetables prepared exactly the way you want them. Each order comes with its own grill stone to cook at your table, letting you prepare your meal just the way you like it. |
||||
